Dish: Tasty Paleo-ish Bacon Cheeseburger

Paleo-ish Bacon Cheeseburger. This bacon cheeseburger soup is dairy free, but has all of the flavors of a bacon cheeseburger! There are few things that are as comforting and delicious as a cheeseburger! This creamy, "cheesy" bacon cheeseburger soup is cozy filing comfort food that's insanely delicious and good for you too!

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Do not worry! On this website we give complete information about food preparation recipes. So for those of you who can not cook, you can attempt adhering to the guidelines in this short article. The recipe we are discussing now is exactly how to develop Paleo-ish Bacon Cheeseburger. Naturally, using the ideal dishes.

All I want in life is a good cheeseburger. To me, it is the ultimate food. Packed full of flavor, texture and honestly something I can eat every day. We can cook Paleo-ish Bacon Cheeseburger using 12 ingredients as well as 5 actions. Below is how you accomplish.

Active ingredients of Paleo-ish Bacon Cheeseburger

1. Directions. 1 lb of grass-fed grounded beef.
2. Instructions. 1 of organic carrot finely shredded.
3. Guidelines. 1 of pastured raised egg.
4. Step by step. 1 clove of garlic minced.
5. Step by step. 1/2 of red onion minced.
6. Directions. 2 of tbps organic mustard.
7. Directions. 4 of tbps organic ketchup.
8. Detaile. 4 strips of bacon crisped and crushed.
9. Directions. 1 tsp of smoked paprika.
10. Instructions. 1 tsp of chili powder.
11. Guidelines. to taste of Salt.
12. Directions. of Optional: Manchego cheese.

Paleo followers prefer natural brands of bacon, meaning those that make their products without nitrates or fillers. They are used in recipes like bacon cheeseburgers (bunless of course), bacon and eggs, and bacon-stuffed dates. Pork is often called "the other white meat" because compared to poultry. This takes a little more effort than the average cheeseburger, but is well worth it!

How to Process To Make Paleo-ish Bacon Cheeseburger

1. Place the beef in a bowl and add all the ingredients except the bacon. Mix well until uniform..
2. Heat a cast iron skillet on medium high and add a tbsp of olive oil. When the oil starts to smoke a bit, form the meat patties and place them on the skillet for 2-3 minutes. This will sear the hamburgers..
3. Flip the patties and sear the bottom. After two minutes lower the heat to medium, add the cheese and the crumbled bacon and cook to taste..
4. Serve on top of some lettuce and a sliced tomato..
5. In the picture I garnished the hamburger with caramelized onions and served it with some stuffed mushrooms..

Serve on buns with your favorite condiments. This is a great way to get the flavor of a bacon cheeseburger without the texture or bulk. I really enjoy this crispy bacon and onion and this just absorbs all of that into the. Mix the ground beef, ground bacon, salt and pepper to taste in a large bowl. With Appplewood smoked bacon, cheddar cheese, tomatoes, lettuce, pickles, mayonnaise and BJ's signature burger sauce on a toasted bun. * Tips for Bacon, Burgers, Beef, Ground Beef, and Pork.

If you have actually practiced making the dish above, do not fail to remember to share it with your buddies or family members. The recipe over has proven scrumptious, offered you comply with the standards well. Delighted practicing.